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Prof. Dr. Rasim Alper ORAL

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Faculty of Engineering and Natural Sciences > Department of Food Engineering

Proficiency

Chromatographic analyzes

Non-enzymatic browning reactions

Microencapsulation

Purification of value-added compounds

Contact

Phone

+90 (224)-3003574

Email

rasim.oral@btu.edu.tr

Address

Mimar Sinan Yerleşkesi E Blok / 318
Crossref
Publication
28
Citation
283
H-index
8
I10-İndex
5

UN Sustainable Development Goals

SDG 2
Number of activity: 2
SDG 6
Number of activity: 4
SDG 7
Number of activity: 1
SDG 14
Number of activity: 1

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